Classic Potato Salad – Creamy & Delicious
Introduction
Potato salad is a timeless side dish that pairs perfectly with barbecues, picnics, and family dinners. This creamy, flavorful version combines tender potatoes with crisp celery, tangy Dijon mustard, and savory mayonnaise, all rounded out with diced red onion and chopped hard-boiled eggs. A sprinkle of fresh parsley adds a bright, fresh finish.
Easy to prepare and always a crowd-pleaser, this potato salad will quickly become a staple in your recipe collection.
Ingredients
- 2 pounds potatoes
- 1 cup mayonnaise
- 1 tablespoon Dijon mustard
- ½ cup red onion, diced
- ½ cup celery, diced
- 3 hard-boiled eggs, chopped
- Salt and pepper to taste
- Fresh parsley for garnish
