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Easy Boston Cream Pie Hawaiian Rolls

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Easy Boston Cream Pie Hawaiian Rolls

These Easy Boston Cream Pie Hawaiian Rolls are a fun and delicious twist on the classic Boston Cream Pie, using soft, sweet Hawaiian rolls as the base. Perfect for a quick dessert or party treat!

Ingredients:

For the Rolls:

  • 24 Hawaiian rolls (one standard package)

For the Pudding Filling:

  • 1 box (3.4 oz) instant vanilla pudding mix
  • 1 ½ cups cold milk

For the Chocolate Ganache Topping:

  • ½ cup heavy cream
  • 4 oz semi-sweet chocolate chips

Instructions:

  1. Prepare the Pudding: In a medium bowl, whisk together the instant vanilla pudding mix and cold milk. Beat for about 2 minutes until the pudding thickens. Set aside to firm up in the fridge while you prepare the rolls and ganache.
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