2-Ingredient Peanut Butter Fudge Recipe
If you’re looking for a quick, easy, and irresistible treat, this 2-Ingredient Peanut Butter Fudge is the perfect solution. With just two simple ingredients, you can make a creamy and decadent fudge that everyone will love. Whether you’re craving something sweet for yourself or need a fast dessert for a party, this fudge is a total game-changer!
Ingredients:
- 1 cup creamy peanut butter
- 1 1/2 cups powdered sugar
Instructions:
- Prepare the pan: Line an 8×8-inch square baking dish with parchment paper or lightly grease it with butter or cooking spray. This will help you remove the fudge easily once it’s set.
- Melt the peanut butter: In a microwave-safe bowl, heat the peanut butter in the microwave for about 20-30 seconds, or until it’s soft and slightly melted. Stir until smooth.
- Mix in the powdered sugar: Gradually add the powdered sugar to the melted peanut butter. Stir until fully combined. The mixture will become thick and fudgy.
- Transfer to the pan: Pour the peanut butter mixture into the prepared baking dish. Use a spatula to spread it evenly and smooth the top.
- Chill the fudge: Place the dish in the refrigerator and let it chill for at least 1 hour or until the fudge is firm and set.
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