Healthy Ground Beef and Sweet Potato Skillet
Introduction
This **Healthy Ground Beef and Sweet Potato Skillet** is a quick, one-pan dish that’s perfect for busy weeknights. It’s packed with lean protein from ground beef, flavorful spices, and the natural sweetness of roasted sweet potatoes. The addition of zucchini and onions adds both flavor and nutrients, while the seasoning gives it a delicious warmth. Plus, this meal is gluten-free, paleo-friendly, and ready in under 30 minutes!
With a balance of protein, healthy fats, and veggies, this dish is not only tasty but also filling and nutritious. Serve it with a side salad or enjoy it on its own for a complete meal!
Ingredients
- 500g lean ground beef
- 1 medium zucchini, sliced into half-moons
- 2 medium sweet potatoes, peeled and cut into small cubes
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- ½ teaspoon chili powder (optional for heat)
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
